A classic cake gets individual! Perfect for parties and easy to make, 5 ingredients is all it takes! The combination of mouth-watering caramelized sugar, sweet pineapple and cherries on buttery cake is sure to please.
Peanut Butter Cup Cookie Cups - Have problems with cookies spreading? It's impossible with these easy, no-mixer, goofproof peanut butter cookies baked in a muffin tin!! The peanut butter cups make them SO irresistible!!
Peanut Butter Chocolate Cups -- ½ cup butter- softened ½ cup creamy peanut butter 1 cup white sugar 1 egg ½ teaspoon vanilla extract 1¼ cups all-purpose flour ¾ teaspoon baking soda ½ teaspoon salt For Chocolate Filling: 1 cup milk chocolate chips 1 cup semi-sweet chocolate chips 1 (14 ounce) can sweetened condensed milk 1 teaspoon vanilla extract 1 Tbsp peanut butter for decoration
Peanut Butter Cup Cookies - I just took the first batch out of the oven. It takes longer to unwrap the peanut butter cups than it does to put the recipe together. :) I'll have to buy non stick mini muffin tins. My aluminum tins made them a little harder to remove. I also added 2 minutes baking time. - Deb
Reese's Peanut Butter Cup Cookies | Brown Eyed Baker
Egg Sausage Muffins Low Carb Easy Budget from Food.com: My husband was looking for an easy high protein breakfast, so I came up with these.......I make a batch and freeze them and he puts a couple in the microwave on his way out the door in the morning.