The nubbly crunch of toasted walnuts adds a new dimension to a classic crumble; pecans are equally good. This basic crumble topping can be used on all sorts of other fruits, from winter rhubarb, through to summer gooseberries or plums, to autumnal blackbe
This is from another website. I did a few changes, I have made 12 muffins with 2 cups of chopped prunes. Also made them with dried apricots and dates. You would never know these didnt have sugar in them.
Apple/Pear/Cranberry Kugel Ingredients 2 lbs tart apples (granny smith) 12 lb pear 6 ozs cranberries (half a bag of frozen) 34 cup raisins 12 cup white wine (water) 14 cup white sugar 14 cup brown sugar 6 eggs