A big platter of bacon-wrapped king prawns on rosemary skewers with lemon olive oil dip....totally scrumptious!

A big platter of bacon-wrapped king prawns on rosemary skewers with lemon olive oil dip....totally scrumptious!

lovely garnishing of lime/mint tartlettes with a surprise inside (recipe in French)

Tartelettes façon mojitos

lovely garnishing of lime/mint tartlettes with a surprise inside (recipe in French)

Amuse bouche en cornets (feuille de bricks)

Amuse-bouche en cornets

Who doesn't remember their mom cooking them grilled cheese and tomato soup? It's another kid-inspired, comfort-food classic that will bring a smile to your guests' faces. When presented right, a mini grilled cheese sandwich complemented by tomato soup served in a shot glass immediately becomes a mini sensation. Source: EdiTORIal

Who doesn't remember their mom cooking them grilled cheese and tomato soup? It's another kid-inspired, comfort-food classic that will bring a smile to your guests' faces. When presented right, a mini grilled cheese sandwich complemented by tomato soup served in a shot glass immediately becomes a mini sensation. Source: EdiTORIal

Butter roasted radishes from Amuse Your Bouche were featured in the February 2015 #DeliciouslyHealthyLowCarb Recipes Round-Up on KalynsKitchen.com. Who knew that roasted radishes were so good!

Butter roasted radishes

Butter roasted radishes from Amuse Your Bouche were featured in the February 2015 #DeliciouslyHealthyLowCarb Recipes Round-Up on KalynsKitchen.com. Who knew that roasted radishes were so good!

Easy elegant Watermelon Appetizer - watermelon cubes with balsamic glaze - refreshing, perfectly sized for popping into your mouth and can be made in advance! They would even be fantastic as part of a cheese/dessert tray.

Easy elegant Watermelon Appetizer - watermelon cubes with balsamic glaze - refreshing, perfectly sized for popping into your mouth and can be made in advance! They would even be fantastic as part of a cheese/dessert tray.

How to make edible bread bowls and spoons: so great for winter soups at parties so theres no dishes to wash, Genius!

How to make edible bread bowls and spoons: so great for winter soups at parties so theres no dishes to wash, Genius!

Amuses bouches aux asperges vertes et gambas / Appetizers with green asparagus and prawns #plating #presentation

Amuses bouches à la crème d'asperges vertes et aux gambas épicées

Amuses bouches aux asperges vertes et gambas / Appetizers with green asparagus and prawns #plating #presentation

The St. Germaine Cocktail: Champagne - 2 ounces St. Germain - 1 1/2 ounce San Pellegrino - 2 ounces Strawberries - for garnish

The St. Germaine Cocktail: Champagne - 2 ounces St. Germain - 1 1/2 ounce San Pellegrino - 2 ounces Strawberries - for garnish

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