Frank de Waaij
More ideas from Frank
Caprese Garlic Bread is the BEST garlic bread recipe. Garlic bread with fresh mozzarella cheese, tomatoes, basil, and balsamic glaze! You will never make regular garlic bread again!

Caprese Garlic Bread is the BEST garlic bread recipe. Garlic bread with fresh mozzarella cheese, tomatoes, basil, and balsamic glaze! You will never make regular garlic bread again!

Fresh Peach Sorbet | No Churn Fresh Peach Sorbet- made with just 4 simple ingredients! Dairy-free, refined sugar-free and only 100 calories per serving! @sarahrae0920

Fresh Peach Sorbet | No Churn Fresh Peach Sorbet- made with just 4 simple ingredients! Dairy-free, refined sugar-free and only 100 calories per serving! @sarahrae0920

FIG SCONES // 2 cups flour • 1/3 cup sugar • 1 teaspoon baking powder • 1/4 teaspoon baking soda • 1/2 teaspoon salt • 8 tablespoons unsalted butter (I like it to be very cold, even frozen) • 3/4 to 1 cup of chopped figs • 1/2 cup of sour cream (or half & half, heavy whipping cream, evaporated milk, whatever you have on hand) • 1 egg

FIG SCONES // 2 cups flour • 1/3 cup sugar • 1 teaspoon baking powder • 1/4 teaspoon baking soda • 1/2 teaspoon salt • 8 tablespoons unsalted butter (I like it to be very cold, even frozen) • 3/4 to 1 cup of chopped figs • 1/2 cup of sour cream (or half & half, heavy whipping cream, evaporated milk, whatever you have on hand) • 1 egg

Cornish Pasties - moist and tender traditional hand pies filled with steak, onion, potato and swede (rutabaga)

Cornish Pasties - moist and tender traditional hand pies filled with steak, onion, potato and swede (rutabaga)

Welsh Cakes _ Sometimes the simplest recipes are the best. Take Welsh Cakes, for example. It just doesn't get much more basic and simple than Welsh Cakes, yet they are pretty much one of the tastiest things on the planet!

Welsh Cakes _ Sometimes the simplest recipes are the best. Take Welsh Cakes, for example. It just doesn't get much more basic and simple than Welsh Cakes, yet they are pretty much one of the tastiest things on the planet!

Authentic Italian ciabatta bread recipe originally from the Veneto made with an overnight starter and cooked on a hot pizza stone.

Authentic Italian ciabatta bread recipe originally from the Veneto made with an overnight starter and cooked on a hot pizza stone.

Kokosmakronen, in 15 min klaar. Met weinig ingrediënten! | Nodig (8-10 stuks): 1 ei, 80 gram (kokosbloesem)suiker, 120 gram kokos, snuf zout & snuf bakpoeder

Kokosmakronen, in 15 min klaar. Met weinig ingrediënten! | Nodig (8-10 stuks): 1 ei, 80 gram (kokosbloesem)suiker, 120 gram kokos, snuf zout & snuf bakpoeder

One Hour Garlic Herb Dinner Rolls - Fluffy and tender dinner rolls that are topped with an amazing garlic butter to give you the most flavor dinner rolls of your life! #garlicbutterrolls #onehourdinnerrolls #dinnerrolls | http://Littlespicejar.com

One Hour Garlic Herb Dinner Rolls - Fluffy and tender dinner rolls that are topped with an amazing garlic butter to give you the most flavor dinner rolls of your life! #garlicbutterrolls #onehourdinnerrolls #dinnerrolls | http://Littlespicejar.com