Photo courtesy West Egg Cafe Bourbon Chocolate Milkshake Bourbon, chocolate syrup and vanilla ice cream? Don’t mind if we do. chocolate syrup 1 cup vanilla ice cream Tools: blender Glass: milkshake or 16 oz.
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Japanese Milk Bread: Probably the best bread recipe I have ever used. If you want bread as soft and melt in your mouth delicious as in the store, this is the recipe for you :-D It is most definitely worth the wait and the effort! Check out Dieting Digest