- 18 Pins
farmer's market Peaches
Food Recipes, Orange, Summer Fruit, Paper Bags, Sweet Teas, Farmers Marketing, Weights Loss, Georgia Peaches, South Carolina
Fresh country peaches in a paper bag. This brings back memories.
I keep getting peaches from the farmers market every Saturday and finishing them before Sunday... Oops :)
Sweet Tea and Mimosas ~ orange
Georgia Peaches <3
favorite summer fruit
Must remember this.... When you get your berries home, prepare a mixture of one part vinegar (white or apple cider) and ten parts water. Dump the berries into the mixture and swirl around. Drain, rinse if you want (though the mixture is so diluted you can't taste the vinegar,) and pop in the fridge. The vinegar kills any mold spores and other bacteria on the surface. Raspberries will last a week or more, and strawberries go almost two weeks without getting moldy and soft....IT'S LIKE MAGIC!!!
TIP FOR KEEPING BERRIES FROM GOING MOLDY!!
The Berries, Keys, Strawberries, Apples Cider Vinegar, Moldings Spore, Moldi Berries, Tips, Swirls, Raspberries
PREVENT MOULD ON BERRIES We eat fresh fruit every day and because we eat a little of each (Banana, Strawberries, Raspberries, Blueberries, Grapes, Cantaloupe, Pineapple & Watermelon) every day the berries start to go bad quickly and end up in the garbage. Not anymore thanks to this great tip. The key to preventing moldy berries... Berries are delicious, but they're also kind of delicate. Raspberries in particular seem like they can mold before you even get them home from the market. There's nothing more tragic than paying $4 for a pint of local raspberries, only to look in the fridge the next day and find that fuzzy mold growing on their insides. Well, with fresh berries just starting to hit farmers markets, we can tell you that how to keep them fresh! Here’s a tip I’m sharing on how to prevent them from getting there in the first place: Wash them with vinegar. When you get your berries home, prepare a mixture of one part vinegar (white or apple cider probably work best) and ten parts water. Dump the berries into the mixture and swirl around. Drain, rinse if you want (though the mixture is so diluted you can't taste the vinegar,) and pop in the fridge. The vinegar kills any mold spores and other bacteria that might be on the surface of the fruit, and voila! Raspberries will last a week or more, and strawberries go almost two weeks without getting moldy and soft. So go forth and stock up on those pricey little gems, knowing they'll stay fresh as long as it takes you to eat them. You're so berry welcome!
The key to preventing moldy berries? Vinegar! prepare a mixture of one part apple cider vinegar and ten parts water. Dump the berries into the mixture and swirl around. Drain, rinse if you want, tho the mixture is so diluted I find you can't taste the vinegar, and pop in the fridge The vinegar kills any mold spores and other bacteria that might be on the surface of the fruit, and voila! Raspberries will last a week or more, and strawberries go almost two weeks without getting moldy and soft.
Maple Roasted Figs
Alabama Figs, Black Figs, Caramel Figs, Roasted Figs, Figs And, Sound Yummy, Figs Trees, Figs Recipes, Yummy Figs
These sound yummy...
Maple Roasted Figs. YUM! This is for when @Bridgette Boudreaux and I plant our own fig trees!!
Another fig recipe
Figs and maple syrup
all about black figs
Another recipe for those Alabama figs!
Colors Fruit, South America, Tropical Fruits, Passion Fruit, Colombia, Frutas De, Passionfruit, Cuba, Crunchy Seeds
Granadilla Taxonomic Name: Passiflora ligularis Common Names: Sweet Granadilla (English), Granadilla (Colombia), parcha, parchita, ceibey (Cuba), grenadine, couzou (France), lilikoi (Hawaii) Description:: Like a passionfruit, but with a much drier pulp. This is one of my favorites, particularly because you can open it by banging on your (or your wife's) head. The flesh is sweet and mild, without the sourness of a regular passionfruit. The crunchy seeds are edible too.
maracuya or passion fruit
Passionfruit Families, Tropical Fruit, Maracujá Colombiano, Passiflora Ligulari, Exotic Fruit, South America, Impressions Passionfruit, Fruta Exótica, Fruit Desserts
La granadilla is a Peruvian fruit! It is sweet and also tart. It is closest related to a passion fruit. They make for good cocktails and fruit desserts!
Grenadia: The best of the already impressive passionfruit family. Less acidic and more flavorful than its siblings. It is also great fun to peel and eat. Native to Northern Parts of South America.
Passiflora Ligularis (Sweet Grenadilla) Seeds
A granadilha é considerada o maracujá colombiano, possui casca lisa e polpa mais doce que o primo famoso.
Granadilha Colombiana This is probably my favorite fruit or at least top 5
Granadilla Colombiana, Tropical Fruit, Colombian Fruit, Colombian Food, Beautiful Colombia, Granadilha Colombiana, Comidas Colombiana, My Colombia, Favorite Colombian
Granadilha Colombiana - My favorite Colombian fruit!!
"Granadilha Colombiana", Best tropical fruit I've had on a roadside market in Costa Rica
éstas son las variedades de la pitaya, mejor conocida como fruta lái.
Exotic Food, Healthy Power, Dragon Fruit, Exotic Fruit, Health Benefits, Fruit Health, Healthy Food, Dragonfruit, Dragon Fresh
Dragon Fruit / belize | dragon fruit Exotic Fruits of the East
Dragon Fruit With Dragon Healthy Power Bought this at jungle Jim's a few weeks ago feels like a pear with no taste but wasn't bad to eat
Health Benefits of Dragon Fruit | Fit Everyday
Dragon #Fresh Fruit| http://fresh-fruit-recipe-alfreda.blogspot.com
Colombian Fruit, Healthiest Berries, Capes Gooseberry, Women Heart, Beautiful Landscape, Comidas Colombiana, Gooseberry Recipes, Chine Lanterns, Chinese Lanterns Fruit
cape gooseberry recipes - Google Search
Canciones. Do you want to wander through some beautiful landscapes – from wild jungle to beautiful highlands and beaches – while practicing your Spanish with some of the friendliest locals in Colombia? Visit sharelingo.org/visit-colombia to find out more about our Cultural Trip.
#Colombian #fruits: #Uchuva, AKA cape gooseberry - a tangy, creamy berry enclosed in a papery calyx.