Jackie Gordon Singing Chef

Jackie Gordon Singing Chef

www.jackiegordon.com
New York City / Singing Chef: cook, eat, talk, sing & laugh about food, REPEAT! Follow me on Twitter & Instagram @divathatateny I own www.DivaliciousChocolate.com
Jackie Gordon Singing Chef
More ideas from Jackie
letscookvegan:  Psychedelic Salad Rolls by @erinireland

Serves: 4 filling: 8 rice paper wraps 1 head purple cabbage 5 big carrots avocados 1 candycane beet 1 watermelon radish sauce: ½ c. almond butter 6 tbsp lime juice 5 tbsp tamari 1 tbsp maple syrup 4 shakes sesame oil water (to thin, as needed)

Olive all'Ascolana (Deep-Fried Stuffed Olives) Recipe on Food52, a recipe on Food52

Big green olives stuffed with meat, breaded, then fried: Olives all'Ascolana are the ultimate appetizer.

Roasted Garlic Ratatouille #ratatouille #healthy #appetizer

A beautiful Roasted Garlic Ratatouille from The Food Charlatan Tons of flavor! Roasted garlic sauce is covered in paper-thin spiced vegetables. This would be perfect for an impressive summer dinner or appetizer!

Savory Cheese Thumbprint Cookies with Bourbon Tomato Jam - These savory cookies are the NEXT BEST THING! Buttery, herby cookies with delicious cheddar cheese, and an amazing tomato jam! Comes together easily and its PERFECT as an appetizer, party food, or as a snack!

Savory Cheese Thumbprint Cookies with Bourbon Tomato Jam - These savory cookies are the NEXT BEST THING! Buttery, herby cookies with delicious cheddar cheese, and an amazing tomato jam! Comes together easily and its PERFECT as an appetizer, party food, or

Peter Callahan's edible cracker spoons with caviar and creme freche ~ oh! and a shot of ice cold vodka, of course {Photo: Con Poulos}

I don't do caviar, but how smart is this. Peter Callahan's edible cracker spoons with caviar and creme freche ~ oh! and a shot of ice cold vodka, of course {Photo: Con Poulos}