Lasagna Roll Ups - this has been one of my go to dinner recipes for years! I love that you can make half and freeze half or make a full batch because the left overs are just as good! So good I even make them for company!
Garlic Shrimp and Sun-Dried Tomatoes with Pasta in Spicy Creamy Sauce
Roasted Baby Potatoes in a Homemade Mushroom Sauce I found the sauce/gravy to be wonderful, but didn't get absorbed too much by the potatoes which left them bland...I would use this sauce/gravy on pasta...maybe throw some grilled chicken in too.