Baked Parmesan Zucchini - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive!

Baked Parmesan Zucchini

Baked Parmesan Zucchini - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive! - I would probably substitute the zucchini crisps for these!

18 mug desserts For those nights you want something sweet but don't want to bake - 18 Microwave Snacks You Can Cook In A Mug

Chocolate Peanut Butter Mug Cake and 17 other mug desserts For those nights you want something sweet but don't want to bake - 18 Microwave Snacks You Can Cook In A Mug

How to make a smoothie - Love this info graph!

How to make a smoothie from scratch food smoothie step by step health healthy foods healthy living smoothies health and fitness healthy lifestyle healthy choices smoothie drink tips for smoothies how to do tips

Healthy Dinner- Roasted Lemon Garlic Shrimp

Roasted Lemon Garlic Herb Shrimp Roasted shrimp and angel hair spaghetti with garlic, thyme and lemon. Ingredients cup olive oil 1 lemon, zested then h

strawberry mango salad

Who loves salsa? Try this amazing recipe! cup each mango & strawberries, cup red onion, 6 basil leaves, and a tablespoon fresh lemon juice.

Avocado Strawberry Spinach Salad

Strawberry Avocado Spinach Salad with Poppyseed Dressing

Avocado Strawberry Spinach Salad with Poppy Seed Dressing ! 6 cups fresh baby spinach 1 pint strawberries, hulled and sliced 1 avocado, diced 4 ounces crumbled gorgonzola cup sliced almond

Cut Bell Pepper into 1 inch rings. Crack an egg into it and cook.  awesome.

Flower Power Eggs – Bell Pepper Ring Molds for Sunny Side Up Eggs. Who needs expensive copper or stainless steel egg or pancake ring molds when you can just use bell peppers? Very colorful as well!

Reese’s Bottom Cheesecake, making these very soon!

Reese’s Bottom Cheesecake! This is a no-bake recipe. I just died a little bit inside! change a few items and use Justin's peanut butter cups, food coloring and I could eat these for Halloween!

This is our favorite way to eat broccoli of all time! My husband says he would rather eat this than fries. I put a few Tbsp of olive oil in a ziploc with some salt and pepper and the broccoli and shake. Then spread on a cookie sheet and spread minced garlic over it and roast at 425 deg F for 20-25 minutes.

A pinners favorite way to eat broccoli of all time! A few Tbsp of olive oil, salt and pepper mix broccoli. Then spread on a cookie sheet and spread minced garlic over it and roast at 425 deg F for minutes.

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