So tender it melts in your mouth. Use it for tacos, burritos, nachos, enchiladas and more. This was so freakin' good!
Braised Chicken Poblano Tacos - Hispanic Kitchen - Spice It Up!
Chicken Tostadas : Fry tortillas until very crispy (otherwise they will become rubbery), then top them with a mixture of chicken, beans, avocado, lettuce and salsa. via Food Network