To make: Sprinkle 3 packets of unflavored gelatin over ¾ cup cold water. In saucepan, combine 1½ cup sugar, 1 cup corn syrup, ½ tsp salt & ½ cup water. Cook over medium heat until it reaches 240°F. Pour syrup into dissolved gelatin & whisk on low with an electric mixer. Turn on high speed until thick. Mix in 1 Tbsp vanilla & ½ tsp peppermint extract. Pour into prepared pan. Dust with powdered sugar, let set. Cut into squares & roll sides in crushed peppermint candy. Click for all recipe…

To make: Sprinkle 3 packets of unflavored gelatin over ¾ cup cold water. In saucepan, combine 1½ cup sugar, 1 cup corn syrup, ½ tsp salt & ½ cup water. Cook over medium heat until it reaches 240°F. Pour syrup into dissolved gelatin & whisk on low with an electric mixer. Turn on high speed until thick. Mix in 1 Tbsp vanilla & ½ tsp peppermint extract. Pour into prepared pan. Dust with powdered sugar, let set. Cut into squares & roll sides in crushed peppermint candy. Click for all recipe…

Easy Garlic Ranch Potatoes, a simple flavorful side dish that will become a staple recipe in your house! You're only 5 ingredients and 25 minutes away from potato heaven! | joyfulhealthyeats.com #glutenfree

Easy Garlic Ranch Potatoes, a simple flavorful side dish that will become a staple recipe in your house! You're only 5 ingredients and 25 minutes away from potato heaven! | joyfulhealthyeats.com #glutenfree

Tamales Recipe: Rajas con Queso, or Jalapeño and Cheese Tamales - this classic and yummy dish is a Mexican food favorite. - by Mama Maggie's Kitchen

Tamales Recipe: Rajas con Queso, or Jalapeño and Cheese Tamales - this classic and yummy dish is a Mexican food favorite. - by Mama Maggie's Kitchen

Pinterest • The world’s catalog of ideas
Search