Crock Pot Cream Cheese Chicken recipe- only 4 ingredients!
Crock Pot CREAM CHEESE CHICKEN. Ingredients: 2 lbs boneless, skinless, chicken breast; 1 can (10.75 ounces) cream of chicken soup; 8 ozs cream cheese (full or low fat); 1 packet dry Italian dressing mix. Directions: Place chicken, soup, cream cheese, and seasoning mix in slow cooker. Cook on high 4-5 hours or low 8-9 hours, or until chicken is cooked through. Serve over hot cooked rice or mashed potatoes, or noodles.