NYT Cooking: This dish is a deli egg-bacon-and-cheese-on-a-roll that has been pasta-fied, fancified, fetishized and turned into an Italian tradition that, like many inviolate Italian traditions, is actually far less old than the Mayflower. Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it comes to food...

Spaghetti Carbonara

NYT Cooking: This dish is a deli egg-bacon-and-cheese-on-a-roll that has been pasta-fied, fancified, fetishized and turned into an Italian tradition that, like many inviolate Italian traditions, is actually far less old than the Mayflower. Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it comes to food...

If stroganoff could restore its Russian creators 200 years ago, this chicken version will restore you on any winter weeknight.

Chicken Stroganoff

If stroganoff could restore its Russian creators 200 years ago, this chicken version will restore you on any winter weeknight.

Pork-and-Ricotta-Stuffed Jumbo Shells
 | Food & Wine

Pork-and-Ricotta-Stuffed Jumbo Shells

Spaghetti alla Carbonara recipe from Tyler Florence via Food Network

Spaghetti alla Carbonara

Garlicky Spaghetti with Mixed Greens
 | Food & Wine

Garlicky Spaghetti with Mixed Greens

Spaghetti with Shrimp, Lemon, Mint and Pecorino | Food & Wine

Spaghetti with Shrimp, Lemon, Mint and Pecorino

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