**********SO GROSS!!****These are AWESOME! Roll out sugar cookie dough into a thin line (dough will spread when baking), score at "knuckles" and apply an almond shard at the tip. Bake as directed. Brush cooled cookies with a little cocoa-powder to add contrast!
Must remember for Thanksgiving next year! Dip tip of waffle cone in warm water for about 20 seconds then microwave for 20 seconds. Roll the softened end of the cone around a clean pencil then hold in place for 20 seconds. Little cornucopias.