More ideas from Evi
Halved Potatoes, cooked face down on a layer of butter, garlic salt, Parmesan cheese. Bake at 400 for 45 min.

Parmesan Baked Potato Halves - Halved Potatoes, cooked face down on a layer of butter, garlic salt, Parmesan cheese ! YUM ( don't forget the sour cream )

Homemade Naan 3 cups all-purpose flour 1 cup whole wheat flour 1 teaspoon baking soda 1 1/2 teaspoons baking powder 3/4 teaspoon active dry yeast 1 tablespoon sugar 1/4 cup lukewarm water 3/4 cup warm milk 1 cup yogurt Melted butter or ghee garlic, onion, herbs, cheese  Combine yeast, sugar, and warm water and let sit for 5 to 10 minutes, or until foamy. In the meantime, combine flours, baking powder, and baking soda in a bowl. Make a well in the center.

Homemade Naan - There are so many different ways you can jazz up this basic naan recipe — herbs, cheese, you name it! Use any leftover naan as a pizza crust stand-in; you’ll have a tasty, no-delivery-required meal ready in no time.

Food & Drink: CHEESY MASHED POTATO PANCAKES

Interesting twist to Kartoffelpuffer - Food & Drink: CHEESY MASHED POTATO PANCAKES. I make a double batch of mashed potatoes and make these with the leftovers for breakfast.