Edith Castillo
More ideas from Edith
This Apple Pear Salad with a Honey Cilantro Vinaigrette is an easy 5 minute recipe made with crunchy apples, sliced pears, dried cranberries, walnuts and shaved Manchego cheese. (gluten free, low carb, paleo, vegetarian)

This Apple Pear Salad with a Honey Cilantro Vinaigrette is an easy 5 minute recipe made with crunchy apples, sliced pears, dried cranberries, walnuts and shaved Manchego cheese. (gluten free, low carb, paleo, vegetarian)

Kale Salad with Meyer Lemon Vinaigrette - Perfect as a light lunch or even a meatless Monday dinner option!

Kale Salad with Meyer Lemon Vinaigrette - Perfect as a light lunch or even a meatless Monday dinner option!

Healthy, vegetarian, and gluten free recipe: Crunchy Asian salad with peanut dressing. Vegetables tossed in a delicious, homemade peanut dressing, and topped with toasted peanuts and sesame seeds. The salad dressing is both sweet and sour, and very creamy!

Healthy, vegetarian, and gluten free recipe: Crunchy Asian salad with peanut dressing. Vegetables tossed in a delicious, homemade peanut dressing, and topped with toasted peanuts and sesame seeds. The salad dressing is both sweet and sour, and very creamy!

BLACK BEAN, BROCCOLI & AVOCADO SALAD + CUMIN LIME TAHINI DRESSING #flatlay#flatlays #flatlayapp www.theflatlay.com

BLACK BEAN, BROCCOLI & AVOCADO SALAD + CUMIN LIME TAHINI DRESSING #flatlay#flatlays #flatlayapp www.theflatlay.com

ham fried rice (Heat on Med. 3Tbsp sesame oil in lg deep nonstick skillet; cook 1small chopped onion for a few min til tender. Add 1.5c chopped cooked ham, 1c frozen peas (& carrots); cook 1min more. Put mixture to one side of pan, on other side cook 3 beaten eggs til scrambled; mix all together. Add 3c (day old) cooked rice, 3Tbsp soy sauce; cover, cook til heated thru, stirring a couple of times. Garnish with green onion.) --[GOOD!]

ham fried rice (Heat on Med. 3Tbsp sesame oil in lg deep nonstick skillet; cook 1small chopped onion for a few min til tender. Add 1.5c chopped cooked ham, 1c frozen peas (& carrots); cook 1min more. Put mixture to one side of pan, on other side cook 3 beaten eggs til scrambled; mix all together. Add 3c (day old) cooked rice, 3Tbsp soy sauce; cover, cook til heated thru, stirring a couple of times. Garnish with green onion.) --[GOOD!]