Who doesn’t love breakfast for dinner? Take your family’s favorite weeknight dinner to the next level with this Corned Beef Hash Pizza recipe. With savory corned beef, crisp bell peppers and onions, soft egg yolk and sharp cheddar cheese on a crunchy crust, this hearty recipe is simply irresistible! Plus, the addition of flavorful MARY KITCHEN® Corned Beef Hash allows for this pizza to be on the table in under 30 minutes!
Cheesy Sausage-and-Croissant Casserole | This casserole is rich, delicious, and worthy of Christmas breakfast. Gruyère cheese browns beautifully and adds a nutty flavor to the dish. You can sub Swiss cheese if you prefer.