Everyone loves them!!! A box of saltines, 1 1/2 C. of oil, ranch dressing packet, 2 tsp. garlic powder, 2 tsp. crushed red pepper. Mix, pour over saltines in container, bake 10 min. on low. (200* or 250*)these are AMAZING!!!!!

These put the crack in crackers!

Everyone loves them!!! A box of saltines, 1 1/2 C. of oil, ranch dressing packet, 2 tsp. garlic powder, 2 tsp. crushed red pepper. Mix, pour over saltines in container, bake 10 min. on low. (200* or 250*)these are AMAZING!!!!!

Chili Lime Shrimp Cups - These mini cups are perfect to serve at a party and are great warm or cold. You can make the wonton shells a day in advance; just keep at room temperature in an airtight container.

Chili Lime Baked Shrimp Cups

Chili Lime Shrimp Cups - These mini cups are perfect to serve at a party and are great warm or cold. You can make the wonton shells a day in advance; just keep at room temperature in an airtight container.

Over-Stuff'd Avocado (tuna, green pepper, red onion, cucumber, greek yogurt, dijon mustard, oranges)

Over-Stuff'd Avocado (tuna, green pepper, red onion, cucumber, greek yogurt, dijon mustard, oranges)

Most wonderful dip ever. Black beans, tomato, avocado, onion, cilantro and corn.

Most wonderful dip ever. Black beans, tomato, avocado, onion, cilantro and corn.

Easy Feta Dip - Just a couple of ingredients in this crowd pleasing feta dip. the-girl-who-ate-everything.com

Easy Feta Dip

Easy Feta Dip - Just a couple of ingredients in this crowd pleasing feta dip. the-girl-who-ate-everything.com

German Soft Pretzel Sticks - How to make homemade slightly sweet golden soft pretzel sticks with yeast. Makes enough for a crowd as an appetizer and great for the big game.

German Soft Pretzel Sticks

German Soft Pretzel Sticks - How to make homemade slightly sweet golden soft pretzel sticks with yeast. Makes enough for a crowd as an appetizer and great for the big game.

Pinterest
Search