Arugula pesto with pecans by My Easy Gourmet
Caprese Souvlaki. This is a colourful and fun variation of the famous Italian classic salad. Do try it with the deliciously sweet black cherry tomatoes.
Chicken risotto and arugula-pecan pesto, perfect flavour combination. [ingredients title="Ingredients"] 150gr. arborio rice 1 chicken breast, cut in small pieces 2 shallots (or 1 medium onion), chopped 175gr. white wine 2tbsp butter 4 tbsp... #arugulapesto #chickenpestorisotto #chickenrisotto
Kourabiedes: Greek Christmas almond cookies.
Ragù alla Bolognese. The Queen of pasta!
Aegina Fistiki (pistachio) Festival
BLT Kiss Quiche pie. On a playful mood, here’s a yummy BLT quiche, where the L stands for leek instead of lettuce. Enjoy!
Super food salad with quinoa, spinach, cranberries and honey vinaigrette.
Ingredients 150gr. red quinoa 1 cucumber 1 tomato 1 horn pepper 100gr. ricotta cheese (or anthotyro cheese) 2 shallots 1 pomegranate, seeded a handful of almonds, crushed endive leaves 3tbsp olive oil 2tbsp lemon juice ½tsp turmeric salt and pepper Directions Wash... #almonds #cucumber #easygourmet
Cranberry Pumpkin Muffins with Salted Caramel - Enjoy these delicious pumpkin muffins garnished with caramel and vanilla flavoured salt flakes.
Halloween ready!! Pumpkin Spice Latte Cupcakes! Are you a pumpkin spice latte addict? Here's your cupcake version of Starbucks yummy Halloween beverage
Mastic Panna Cotta with pistachio-honey syrup. An Italian classic with a Greek twist.