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Oh. My. God. Perfection. Definitely one of my favorite food pictures ever. I love the egg shells, showing that the fluffy mixture in the bowl is eggwhites. I love the ombre in the bowl. The pretty hands. The cloth. It just screams HOME. Love it!


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from My Baking Addiction

Skillet Brownies

The following recipe was originally featured on My Baking Addiction and written by Jamie Lothridge, who is part of POPSUGAR Select Food. You guys know that I have a pretty serious love affair going on with individually portioned desserts. From


Skillet Brownies Recipe | My Baking Addiction

from Half Baked Harvest

One-Pot 45 Minute Coq au Vin with Brown Butter Sage Mashed Potatoes

By this time, the potatoes should be just about ready to be drained. Drain the potatoes, return the potatoes to the pot and mash over low heat, or mash in the bowl of stand mixer fitted with the paddle attachment, adding the cream and 2 teaspoons salt.


One-Pot 45 Minute Coq au Vin | Half Baked Harvest

from Simply Delicious

Truffled Gnocchi with Mushroom Ragu

Truffled gnocchi with Mushroom Ragu-this sounds time consuming but delicious. I wonder if you could use coconut flour instead of white flour to make the gnocchi to make a Paleo version. Use only organic potatoes as conventional are full of pesticides.


Truffled Gnocchi with Mushroom Ragu - Simply Delicious

Rezept für das tollste Törtchen in meiner kleinen Welt: mit Feigen, Karamell, Walnuss und Ziegenfrischkäse (YES)+ alle Infos zur Überraschung

from Glitter Guide

Pop.Clink.Fizz: Pear Nectar & Thyme Mimosa


Pop.Clink.Fizz: Pear Nectar & Thyme Mimosa |

from Half Baked Harvest

Farmers Market Hummus

Word of Mouth presents a Farmer's Market Hummus, which I would happily swap my first born for. (not really, though he's at annoying stage, 21 where we the parents are idiots & he and his friends are bright, shiny novas.


Farmers Market Hummus. - Half Baked Harvest