How Can Home Bakers do Wedding Cake Tastings

How Can Home Bakers do Wedding Cake Tastings

How to perfectly freeze your cakes for up to a month before frosting! So glad I found this!!

How to perfectly freeze your cakes for up to a month before frosting! So glad I found this!!

Use the end of decorating tip number 2210, aka star tip 1M, to imprint a perfectly spaced design that you can follow along to create stars or flowers.

5 New Ways to Use Decorating Tools You Already Have

Use the end of decorating tip number 2210, aka star tip 1M, to imprint a perfectly spaced design that you can follow along to create stars or flowers.

Useful baking guides. **Be careful not to use recipes that contain gluten—useful as a guide only**

Useful baking guides. **Be careful not to use recipes that contain gluten—useful as a guide only**

three ways to color powdered sugar, you can use it on cakes, cookies and other sweet, colorful, treats

3 ways to color Powdered Sugar

three ways to color powdered sugar, you can use it on cakes, cookies and other sweet, colorful, treats

Classic Holiday Sugar Cookies: Make a little, or make a lot! These treats are the perfect blend of sweet and buttery goodness and they’re absolutely adorable when you use seasonal cookie cutters to set the mood. We’ve been making this recipe for years and hope you love it as much as we do!

Classic Holiday Sugar Cookies

Classic Holiday Sugar Cookies: Make a little, or make a lot! These treats are the perfect blend of sweet and buttery goodness and they’re absolutely adorable when you use seasonal cookie cutters to set the mood. We’ve been making this recipe for years and hope you love it as much as we do!

How to Make the Perfect Ganache for Everything  – Lessons Learned with $50 of Chocolate and a Half Gallon of Cream - from Cupcake Project

How to Make the Perfect Ganache for Everything – Lessons Learned with $50 of Chocolate and a Half Gallon of Cream

How to Make the Perfect Ganache for Everything – Lessons Learned with $50 of Chocolate and a Half Gallon of Cream - from Cupcake Project

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