Grilled Cabbage And Apple Slaw by Michele Kayal, npr: Warm and crunchy, with tangy, sweet and savory all working together, it's a perfect side dish for any hearty meat. Run metal skewers through sliced discs of greencabbage and onions to make short work of grilling the veggies until they are charred and tender but still hold their shape. #Slaw #Cabbage #Apple #Michele_Kayal #npr
Another pinner says ... Let me introduce you to the easiest salsa you've ever met. It literally comes together in under 5 minutes. Not only is it easy peasy to prepare but it's down right delicious. Unlike pico de gallo, it's more like a salsa you'd get in a Mexican restaurant served with chips before you get dinner.This is perfect for the winter months when tomatoes aren't in season but you're craving a fresh simple appetizer. # Pin++ for Pinterest #
Shrimp and Grits Recipe Ingredients | metric conversion 1 cup stone-ground grits Salt and pepper 1/4 cup butter 2 cups shredded sharp Cheddar cheese 1 pound shrimp, peeled and deveined, left whole if small and roughly chopped if medium or large 6 slices bacon, chopped into tiny pieces 4 teaspoons fresh lemon juice 2 tablespoons chopped fresh parsley 1 cup thinly sliced green onions, white and green parts 1 large garlic clove, minced Directions Want it? Click it.
Summer Peach Smoothie: 2 cups fresh orange juice 1 cup peach greek yogurt 2 cups frozen sliced peaches 2 tablespoons raw honey or 1 tablespoon sugar 1 teaspoon nutmeg Blend all the ingredients until smooth.