Making these for camping! Season ground meat, cut an onion in half. Make a meatball and put it between two onion pieces. Smash it down compactly. Wrap in 2 layers of tin foil. Toss into hot coals of fire, cook 10 min, flip, cook 10 more!
Spicy Cuban Sliders-The store didn't have the jalapeño rolls so I had to use sweet Hawaiian hamburger buns. I also used mayo instead of mustard. For the pork, I used my allrecipes slow cooker pork carnitas recipe.
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