Slow Cooker Garlic Herb Pot Roast
This easy pot roast cooks in the slow cooker with carrots, onions, and an incredibly delicious garlic herb gravy! Whole30, dairy free, and gluten free.
Paleo Banana Bread - Civilized Caveman Cooking
The easiest banana bread you will ever make. Grain free, gluten free, dairy free Paleo Banana Bread. Simple, delicious and addicting.
Keto Tuna Casserole w/ Zucchini Noodles + VIDEO | Cotter Crunch
This keto tuna casserole has zucchini noodles for a delicious paleo, low-carb, high protein meal. Make this easy spiralizer recipe for dinner!
Instant Pot Whole30 Chicken Tikka Masala
You can have a flavorful and tender Chicken Masala in 10 minutes in your Instant Pot® while sticking to your Whole30 diet plan.
Steak & Veggies Sheet Pan Dinner | Easy Sirloin Steak Recipe
Perfectly seasoned sirloin steak recipe with tender asparagus and cherry tomatoes. An easy steak sheet pan dinner idea that's SO easy and SO darn delicious!
One-Skillet Steak and Spring Veg with Spicy Mustard
This one-skillet steak situation is the ultimate fancy-but-not-too-fancy date night dinner, and cleanup is a breeze.
Perfect Whole30 Blender Cauliflower Falafel Tahini Bowl - Paleo Gluten Free Eats
These warm flavorful falafels are better than the real deal, because they are packed with cauliflower and fresh herbs! A low carb delicious whole30 meal that is easily made in a blender.
Spanakopita Chicken Meatballs with Tzatziki - Sunbasket
Inspired by the flavors of the classic Greek spanakopita, this gluten-free meatball recipe is great as a main course, tucked inside a pita for a sandwich, or rolled small for an easy appetizer with tzatziki as a dip.
Recipe: Paleo Avocado Toast — Freckled Italian
We've talked about my love/hate relationship with eggs here before. I eat them almost every day, for a really long time, until the inevitable morning where I scramble a few and just stare at them. It's a fact-- you can only eat eggs so many days in a row before needing a break. You can make a smooth
Bloody Mary Steak Salad Recipe on Food52
To this steak salad, I added all the garnishes I’d want to balance atop my Bloody Mary; you can edit or add as you desire. I wanted these confident ingredients (pickles, olives, horseradish, hot sauce, and others) to punch the steak instead of shimmy around it, so I used a technique I learned from Merav where the skirt steak gets grilled naked and then seasoned after the fact whilst sitting in marinade for half an hour. The result is a salad that isn’t shy by any means—it’s flavorful at room…
Vegan Strawberry Coconut Ice Cream (No Churn)
This Vegan Strawberry Coconut Ice Cream is deliciously creamy, no churn and so easy to make! You only need 4 ingredients! via https://jessicainthekitchen.com
Sheet Pan Pork Sausages with Roasted Apple and Delicata Squash
Busy and craving something delicious? Sheet pan meals to the rescue! Just roast Italian sausages, delicata squash, and apple and toss them in our tangy mustard vinaigrette.
Shrimp skewers with salsa verde and mandarin-jicama salad
Smoky charred scallions, crunchy jicama, and sweet satsuma mandarins bring a kaleidoscope of flavors to the side in this colorful one-pan shrimp dinner.
Crispy Swoodles with Bacon (Whole30, Gluten Free) - Nom Nom Paleo®
This crunchy combo of bacon, roasted sweet potatoes, carrots, and onions—finished off with fresh herbs and lime juice—will win over your pickiest eaters.
Pan-seared salmon with orange-jicama salad
Jicama is one of our favorite but least known foods. The Central American root vegetable has a mildly sweet, nutty flavor and is surprisingly juicy. Here, Chef Justine pairs it with oranges and tangy sumac for a lively counterpoint to salmon. For a crisp salmon skin, pat the fillets as dry as you can before searing, and get the pan nice and hot before adding the fish.