Potatoes baked in Chicken Broth, Garlic and Butter. They get crispy on the bottom but stay fluffy inside. Chocked full of flavor.OOD They get crispy on the bottom but stay fluffy inside. Chocked full of flavor.
Peanut Butter Cup Brownies Makes 40 brownies Ingredients 1 box of your favorite brownie mix cup peanut butter chips cup semi-sweet chocolate chips cup creamy peanut butter Directions Preheat oven to 350 degrees. Spray or grease 40 mini-muffin cups.
RIESLING STRAWBERRY SLUSHIES I’m fully aware that it’s not summer, but when it’s 80 degrees and strawberries are still front and center at Whole Foods, I’m left with no choice. It’s popsicles, ice coffee and these, Riesling strawberry slushies.
Homemade Marshmallow Fluff Boys love Fluff, so I guess I have to check out this recipe. Little disappointed about the corn syrup, though. You can check out the strawberry fluff - no eggs OR corn syrup!
Cherry Coke Chicken 4 chicken breasts a whole container of BBQ sauce half can of cherry coke cup of brown sugar place it in the crock pot on low for about hours. Take chicken out and shred with a fork and put it back in the crockpot until ready to serve.
Sub bread crumbs with pork rinds. Cauliflower Bites with Cheddar Mustard Dipping Sauce ~ Fresh cauliflower florets are dipped in dijon-seasoned egg whites then coated with parmesan cheese bread crumbs and baked to a golden brown.
These Lemon Butter Chicken Breasts require only six simple ingredients. 6 medium boneless skinless chicken breast halves pounds) cup all-purpose flour teaspoon salt 2 teaspoons lemon pepper seasoning cup butter 2 tablespoons lemon juice