Italian Crockpot Chicken -4 Boneless Skinless Chicken Breasts 16 Ounce Bottle of Italian Dressing (can use non fat) 1/2 Cup of Parmesan Cheese Italian Seasoning 4-6 Potatoes scrubbed cut in half or wedges (you can peel if desired) 1/2 bag of mini carrots - sounds easy and delish!

Italian Crockpot Chicken -4 Boneless Skinless Chicken Breasts 16 Ounce Bottle of Italian Dressing (can use non fat) 1/2 Cup of Parmesan Cheese Italian Seasoning 4-6 Potatoes scrubbed cut in half or wedges (you can peel if desired) 1/2 bag of mini carrots - sounds easy and delish!

Slow Cooker Lemon Garlic Chicken

Slow Cooker Lemon Garlic Chicken

Wouldn't this be fabulous to come home to? Slow Cooker Lemon Garlic Chicken - 4 lemons heads of garlic 1 whole chicken lbs fresh rosemary or any fresh herbs all-purpose steak seasoning or salt and pepper

I make this all of the time and anyone that eats it is blown away. Comfort food at it's best! So easy! Combine 3-4 boneless, skinless chicken breasts, 2-10.75 cans of cream of chicken soup, 1/2 cup of butter (sliced) and 42 oz. of chicken broth in your crock pot. Cover & cook on low for 8 hours. Add bag of egg noodles.  cook for 1 more hour.

I make this all of the time and anyone that eats it is blown away. Comfort food at it's best! So easy! Combine 3-4 boneless, skinless chicken breasts, 2-10.75 cans of cream of chicken soup, 1/2 cup of butter (sliced) and 42 oz. of chicken broth in your crock pot. Cover & cook on low for 8 hours. Add bag of egg noodles. cook for 1 more hour.

Best Pot Roast Ever! (in the CrockPot)•2-5 pound pot roast (any kind)     •1 envelope ranch dressing (dried)  •1 envelope Italian dressing  •1 envelope brown gravy mix  •Potatoes and Carrots  •1 to 1-1/2 cup water   What you do:   1. If you wanted carrots and potatoes in your CrockPot, cut them to your liking and put in the bottom of your CrockPot.   2.Put Roast on top of vegatables.   3.Sprinkle all 3 spice envelopes on top.   4.Add the water.   5.Cook on LOW for 6-10 hours until tender and…

Best Pot Roast Ever! (in the CrockPot)•2-5 pound pot roast (any kind) •1 envelope ranch dressing (dried) •1 envelope Italian dressing •1 envelope brown gravy mix •Potatoes and Carrots •1 to 1-1/2 cup water What you do: 1. If you wanted carrots and potatoes in your CrockPot, cut them to your liking and put in the bottom of your CrockPot. 2.Put Roast on top of vegatables. 3.Sprinkle all 3 spice envelopes on top. 4.Add the water. 5.Cook on LOW for 6-10 hours until tender and…

Try this. Crockpot! 1 cup pineapple juice  1/2 cup packed brown sugar  1/3 cup light soy sauce  2 pounds chicken breast tenderloins.  Cook on low 6-8 hrs and they should just fall apart.

Try this. Crockpot! 1 cup pineapple juice 1/2 cup packed brown sugar 1/3 cup light soy sauce 2 pounds chicken breast tenderloins. Cook on low 6-8 hrs and they should just fall apart.

40 desserts in the crock pot.

40 Crock Pot Slow Cooker Dessert & Candy Recipes {Saturday Inspiration & Ideas

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