Apple-Cinnamon Baked Oatmeal | We can eat oatmeal year-round, but I have to say that baked oatmeal definitely crosses seasons. You can eat it hot or cold, as breakfast, snack, or lunch -- and with eggs and milk baked in, you've got a high-quality protein boost. This recipe uses soaked oats for best digestion! | TraditionalCookingSchool.com

Apple-Cinnamon Baked Oatmeal

Apple-Cinnamon Baked Oatmeal | We can eat oatmeal year-round, but I have to say that baked oatmeal definitely crosses seasons. You can eat it hot or cold, as breakfast, snack, or lunch -- and with eggs and milk baked in, you've got a high-quality protein boost. This recipe uses soaked oats for best digestion! | TraditionalCookingSchool.com

Sbriciolata con crema al limone e fragole

Sbriciolata con crema al limone e fragole

Crumbled pastry with ricotta and strawberries | Sins of Sweetness

Crumbled pastry with ricotta and strawberries | Sins of Sweetness

Crumble Strawberry | Alice.tv

Crumble Strawberry | Alice.tv

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