Kosovo Avjar is a staple found on nearly every table in Kosovo, especially during the autumn months. This delicious roasted red pepper spread has many uses but one of the best is simply spread on a delicious piece of Pitalke bread, or any bread for that matter.  The peppers, often times a ...

Kosovo Avjar is a staple found on nearly every table in Kosovo, especially during the autumn months. This delicious roasted red pepper spread has many uses but one of the best is simply spread on a delicious piece of Pitalke bread, or any bread for that matter. The peppers, often times a ...

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Interesting Albania - http://www.travelandtransitions.com/destinations/destination-advice/europe/

Interesting Albania - http://www.travelandtransitions.com/destinations/destination-advice/europe/

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Petulla Recipe for Albanian Fried Dough - The Daily Beast

Petulla Recipe for Albanian Fried Dough - The Daily Beast

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Albanian Tave Dheu is one of Albania's national dishes and is also know as Fergese me melçi (with Liver).

Albanian Tave Dheu is one of Albania's national dishes and is also know as Fergese me melçi (with Liver).

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Albanian recipe: Tave Kosi. Lamb dish baked with rice and yogurt custard.

Albanian recipe: Tave Kosi. Lamb dish baked with rice and yogurt custard.

This baklava is flaky, crisp, tender and I love that it’s not overly sweet. No store-bought baklava can touch this! @natashaskitchen

This baklava is flaky, crisp, tender and I love that it’s not overly sweet. No store-bought baklava can touch this! @natashaskitchen

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How to make #Croatian #Burek.  Croatian burek recipe I have made burek loads of times along with many of these other Croatian recipes. Although, I have never made burek properly & never this well. Burek is made here in Croatia and also in many of the ex Yugoslavian countries plus in a bunch of other parts of the world. I have heard it referred to as bourék, byurek, pita, bourekas and cheese pie, but Croatian Burek is WAY better than any pie I have ever had.

How to make #Croatian #Burek. Croatian burek recipe I have made burek loads of times along with many of these other Croatian recipes. Although, I have never made burek properly & never this well. Burek is made here in Croatia and also in many of the ex Yugoslavian countries plus in a bunch of other parts of the world. I have heard it referred to as bourék, byurek, pita, bourekas and cheese pie, but Croatian Burek is WAY better than any pie I have ever had.

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