JFK in Rome, Alfredos~the originator of Fettuccine Alfredo sauce and named after inventor & Alfredo's Restaurant founder, Alfredo di Lelio. ( They still prepare the pasta at your table today!! ~ The House of Beccaria )
Cajun Chicken Pasta in the most amazing flavor bursting creamy Sun-dried Tomato Alfredo Sauce! The juicy spice rubbed chicken melts in your mouth and the pasta is 10000x better than any restaurant at a fraction of the cost and calories!
Years ago I was introduced to fresh cheese tortellini with Alfredo sauce at a lovely restaurant at London’s Heathrow Airport. I’ve been a big fan ever since. I don’t indulge too often, but I’m often tempted to. Cheesy, rich, and classic, this copycat, Olive Garden Alfredo Sauce, is the easiest sauce you will ever make!