I love homemade spaghetti o's! I add pureed carrots, use agave instead of sugar... use whole grain alphabet pasta, and low fat cheese to make it healthier. I also toss in some nutritional yeast... it adds a nice flavor.
Homemade SpaghettiOs with Mini Meatballs - Pack 'em into individual jars (wide mouth, pint canning jars) and store in fridge for a couple days. Instant kid meals, or husband meals (if your husband is a gamer, who eats cold SpaghettiOs in front of his computer in the middle of the night!)