Give those green beans some more love this Thanksgiving with this Publix recipe. Bundle them up and wrap them in bacon. Combine chopped shallots with soy sauce, brown sugar, and pepper. Let that simmer in a saucepan till it gets syrupy. Gather beans into a bundle, then wrap with 1 bacon slice. Repeat with the rest of the beans. Brush the glaze over the beans and bake until bacon is slightly crisped. Gather ‘round and grab a bundle!
Classic crudite meets the antipasto platter in this abundant arrangement filled with an array of snackable treats. Strawberries and ribboned basil, apple slices garnished with blue cheese, and an eclectic mix of garden veggies complete this platter, which even the pickiest of eaters won’t be able to resist!