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A new take on Grandma's favorite vegetable-- these crispy, caramelized Asian Glazed Brussels Sprouts are tossed in a sweet and spicy Asian style glaze for a yummy side dish that's like crispy green crack. Seriously, each one is a love note to your taste buds.

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from My Korean Kitchen

Bibimbap - Korean Mixed Rice with Meat and Assorted Vegetables

The only Bibimbap recipe you will ever need! Yes, it's that much delicious! You should give this a try! | MyKoreanKitchen.com

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from Culinary Envy

Pad Thai

Homemade Pad Thai made with rice noodles, ground chicken, crisp vegetables and crunchy peanuts in a savory-sweet sauce are Easy and Delicious! Click to read more or Pin & Save for later!

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from SAVEUR

10 Essential Vietnamese Noodle Soups to Know (Beyond Pho)

If you want to understand Vietnam’s regional cultures, geography, and people, look to noodle soup.

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Bacon Wrapped Teriyaki Chicken with Kikkoman-Creole Contessa #ad @kikkoma

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The easiest and fastest Thai coconut chicken recipe ever! Takes only 15 mins and dinner is ready | rasamalaysia.com

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from Chopstick Chronicles

Pressed Sushi with Smoked Salmon

smaked salmon pressed sushi

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from Malaysian Chinese Kitchen

Wat Tan Hor (Cantonese Fried Noodles with Silky Egg Sauce)

Wat Tan Hor (Cantonese Fried Noodles with Silky Egg Sauce) a.k.a. "kong foo chow" is a must-try! Can be easily prepared at home. | http://MalaysianChineseKitchen.com

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from chinasichuanfood.com

Cheung Fun (Steamed Rice Noodles)

Cheung fun|China Sichuan Food

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