Asian Serving Utensils Are Colorful Too. Sauce Dishes are perfect for dipping; fill with soy sauce, wasabi and other great Asian flavors. Soup spoons and sauce dishes are compact and nest for easy storage. Soup spoons are a staple with any meal featuring classic soups like pho, ramen and wonton. Chop sticks have squared edge so they do not roll around. .
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Chopsticks can be tricky little devils to nail down and handle correctly. They're most commonly used in East Asian cultures and have existed for thousands of years, starting with the Chinese. Originally, these ancient eating tools weren't even used for eating but more as cooking and serving utensils.