This fish curry recipe is inspired by the book Fish, Indian Style by the chef at Benares in London, Atul Kochhar.
Eat What You Love, Love What You Eat
Red snapper curry (Vietnam) recipe from Atul's Curries of the World by Atul Kochhar | Cooked.com
Atul Kochhar's classic Indian Bombay aloo is a fantastic side for curries.
Atul Kochhar's rogan josh
Our love of Bangladeshi cuisine flew the flag for successful integration. Now it is under threat
places to go
Atul Kochhar's Jeera Chicken and Nigel Slater's Aubergine Curry
Food & Drink that I love
Chef Atul Kochhars recipe for Malaysian prawn and pineapple curry was inspired by his friend Maria Mustafa (Picture: Mike Cooper)
A Recipe by Atul Kochhar... Atul Kochhar's Meen Molee, or coconut fish curry is a perfectly warming and healthy option with an explosion of flavours and colour... http://www.four-magazine.com/articles/802/a-recipe-by-atul-kochhar
F O O D
Atul Kochhar's Sumatran Lamb Korma
Dinner - Lamb
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