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Easy Homemade Authentic Enchiladas Recipe

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from Food.com

Authentic Tex-Mexican Enchiladas

Authentic enchilada recipe from San Antonio. The Enchilada Gravy recipe will make 3 quarts so use as much as you like then refrigerate or freeze the rest. Cook time includes time to make Enchilada Gravy and Chili con Carne. Prep time is the time to make the Enchiladas. Enchiladas can be frozen fully assembled then thawed and heated in the oven. This recipe looks complicated but it is so easy, just throw everything into two pots and simmer while rolling up the tortillas! Substitute…

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from Food.com

Authentic Tex-Mexican Enchiladas

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Easy Chicken Enchiladas: Cream cheese, salsa, cooked chicken, pinto beans, Colby-jack cheese, and mama Lupe's low carb tortillas.

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from Food.com

Authentic Tex-Mexican Enchiladas

Authentic Tex-Mexican Enchiladas. Previouis pinnter said: "this recipe looks to be very close to how my hispanic mil makes them, except she cooks the meat and sauce together, and of course, she doesn't measure anything; but I've been looking for a recipe that does the sauce separately for easier, less messy assembly....And as a note: enchiladas should only be made with CORN tortillas, or they're burritos"

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