This fall harvest salad with apple cider vinaigrette is comforting, filling, colorful, and tastes absolutely amazing! It combines so many great textures and autumn flavors: roasted butternut squash, crunchy pumpkin seeds and pecans, crumbled feta cheese, sweet cranberries, crispy apples, nutty quinoa and hearty kale.
This delicious Autumn Quinoa Salad with warm baked sweet potatoes, toasted pecans, your choice of bitter greens, and then tossed in maple dijon dressing. It's an easy to make and healthy side dish recipe that is perfect for fall. | theendlessmeal.com
Vegan quinoa risotto "Quinotto" with roasted pumpkin, chick peas and saffron. Another pumpkin dish to make this autumn: Easy, delicious and healthy alternative to rice risotto. Low carb, paleo and low fat.