This is a holiday staple in my family, if it's not made everyone is looking at me. What I do: I cut the croissant three times to create slimmer (and waaay less bread) around the smokie sausages. Roll them up and cook the way croissant package describes. Easiest way to slice the croissant: Pizza cutter! :)
A couple varieties, like chicken & avocado; BLT; smoked salmon, cream cheese, dill. Maybe one with roast beef, Bleu cheese, horseradish & onion like sliders pinned below. Avocado & horseradish are two of my FAV flavors of this pregnancy.