Bacon Jam is an easy recipe to make and great to have on hand. It is an amazing flavor enhancer for toast, sandwiches, burgers, and even in scrambled eggs. We love to top everything with this sweet, savory, and smoky spread! Great football appetizer! #LTGrecipes #SundaySupper
Bacon Jam ..•1 lb good-quality bacon •1 small onion, chopped •4-5 garlic cloves, chopped •1/2 cup packed brown sugar •1/2 cup brewed coffee (hot or cold) •1/4 cup maple syrup •1 Tbsp. balsamic vinegar (optional) •1 Tbsp. grainy mustard (optional
Irresistible smoky, sweet, and savory bacon jam! Slow cooking makes the onions caramelized and the bacon just melts in your mouth. It’s magical! Slather on biscuits, top toast, make the best burger or level up your grilled cheese. Or eat it with a spoon, I won’t tell!