“Better than Fried” Eggplant Parmesan appetizers. So great! I served this with fresh pasta and marinara. --- Easy and rather quick to make. Sometimes I make little eggplant fries for snacks to dip in marinara. Personally, I like to peel the eggplant before cooking them up.
Sheet Pan Eggplant Parmesan is my favorite eggplant recipe that is made by baking breaded eggplant slices on a sheet pan until perfectly golden and then topping them with robust tomato sauce and lots of melty mozzarella cheese.