There's a reason this recipe is a classic party appetizer: crowned with jam and wrapped in puff pastry, a wheel of brie turns into a gooey, irresistible treat that's great eaten with crackers or toast.
Puff Pastry Baked Brie! Brie cheese, topped with jam, wrapped in puff pastry or crescent roll dough, and baked until melty. So EASY to make, and absolutely delicious. A real crowd pleaser. Serve with crackers or apple slices. On SimplyRecipes.com