Crispy Roasted Okra - coconut oil, sp, garlic salt @ 450 degrees for 25mins. so good

Roasted Okra: simple and delicious. Best of all - no slime! Really liked these a lot. Didn't use the garlic powder; just salt and pepper and olive oil. 25 min. at 425 was perfect. ~Suz

Crunchy Baked Okra 1 bag frozen, cut okra (or fresh, if it’s in season) 2 tablespoons cornmeal 3 tablespoons panko breadcrumbs (if you don’t have panko, regular will work just fine) 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon grated parmesan cheese 2 eggs

Roasted Okra, this was fantastic!!!!! I roasted it at 425 for close to 30 minutes, since I used frozen okra, stirred it half way through and then sprinkled with more salt before serving, seriously could eat this like popcorn! My husband loved it too, and he doesn't like okra.

Crispy Oven Roasted Okra - this is my all time favorite veggie! ~Mel @ RaisedUrbanGardens.com

Crunchy Baked Okra ~dip okra in egg or butter, then cover with bread crumbs and bake in oven

This is the best okra recipe that makes crispy and dry and deeeelicious okra. Some of the smaller pieces are so good you might mistake them for French fries.!

Crunchy Oven-Fried Okra - Life, Love, and Good Food

Okra Fries - roasted in the oven with some indian spices

Crunchy Baked Okra. http://www.justapinch.com/recipes/crunchy-baked-okra-by-bestyummyrecipes.html

Baked Okra - This is a healthier option to the Fried okra recipe - It is very easy to make and a perfect snack. Consider this an alternative to chips and dip.

Spicy Baked Okra - grace grits and gardening

healthfood desivideshi: crisp baked okra or kurkuri bhindi, the versatile and tangy okra chips

Oven-Fried Okra • Steele House Kitchen

This is amazing! I think I like it better than fried okra and that's a big deal coming from this southern girl who ate okra out of papa's garden every summer! Roasted Okra:18 fresh okra pods(sliced 1/3 inch thick)1 tablespoon olive oil, 2 teaspoons kosher salt, or to taste 2 teaspoons black pepper, or to taste Directions Bake in the preheated (425 degrees) oven for 10 to 15 minutes. #paleo

A fat free, spicy okra side dish, perfect served with black eyed peas.

This is a recipe for oven-fried okra- just 70 calories for 1/2 cup (not that you have to limit yourself to that amount!).

Oven Fried Okra 1 cup Yellow Cornmeal ½ cups Panko Bread Crumbs 1 Tablespoon Kosher Salt, Divided ½ teaspoons Fresh Ground Black Pepper ½ teaspoons Crushed Red Pepper Flakes ½ cups Fat-free Buttermilk 1 whole Egg, Lightly Beaten 1 pound Fresh Okra Pods, Trimmed And Cut Into 3/4 Inch Slices

Oven-fried okra: 7 (1/2 cup) servings - There is no oil, butter or fat in this recipe! And I happen to love okra.

Vidalia Onion upside down Broccoli Cornbread sweetsavant.comm America's best food blog

spicy roasted okra & cool cucumber dill dip | boardsandknives.com

What's Cooking With Melissa?: Oven-Baked Okra Chips

Fried Okra Recipe // Yumm! In Oklahoma, we also add in chopped onions, tomatoes and potatoes. All covered in a crispy cornmeal coating. TDF

Oven baked Okra that taste like fried! Made this Sept. 25,2012. Really good. *change cooking time to 15 min. per side for my oven. (Danna)

Baked Popcorn Okra. Okra / Bhindi coated in chickpea flour batter, tossed in spiced breadcrumbs and baked until crunchy crisp. #Vegan #Recipe, can be #glutenfree and #oilfree. | VeganRicha.com