Baked Sliced Tomato Gratin - Fresh, summer tomatoes are best cooked simply like in this tomato gratin of sliced tomatoes layered with olive oil and herbs and then topped with parmesan breadcrumbs. | justalittlebitofbacon.com
Tomato-Onion Casserole - Red onion slices become sweet and tender when baked in a 450-degree oven with juicy tomatoes. This easy casserole is good warm or at room temperature, and makes a great companion to any grilled meat.
Italian Three-Cheese Baked Tomatoes _ Fresh sliced tomatoes topped with a trio of cheeses & baked until irresistibly hot & gooey. The acidic bite of the tomato is balanced by the mildness of ricotta, mozzarella & Parmesan cheese(s), the Italian-American trinity of cheese. Sprinkle with Parmesan cheese & top with fresh basil or oregano to serve!