Classic and delicious Baking Soda Biscuits, you'll never want the dough out of a can again! - Find out how to make them from Cosmopolitan Cornbread

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Basic Baking Powder Biscuits (Modified for Stand Mixers) These are really good!!!! I made them and baked them on top of a chicken stew and they were so good! (You dont need to use the stand mixer. Just a pastry blender)

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Alton Brown's Southern Biscuits Makes 1 dozen biscuits. 2 cups flour 4 teaspoons baking powder 1/4 teaspoon baking soda 3/4 teaspoon salt 2 tablespoons butter 2 tablespoons shortening 1 cup buttermilk, chilled Roll & cut out on floured board Preheat oven to 450 degrees. Bake 15 to 20 minutes.

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The Very Best Banana Nut Bread - CRAZY good! butter, sugar, eggs, flour, baking soda, buttermilk, ripe bananas and pecans - SO easy to make. Tastes amazing. Great for breakfast or an afternoon snack.

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Struggle with using yeast? This Traditional Irish Soda Bread from Let's Dish forgoes the yeast and only uses four ingredients: flour, baking soda, salt and buttermilk to make this quick and easy breakfast treat your whole family will enjoy.

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