This is, hands down, the BEST banana cake I've ever had. It's soft, fluffy, moist and rich all at the same time! Once cooled this cake is topped with a totally irresistible lemon cream cheese frosting for a perfect dessert your family will love.
Crazy Banana Cake with Cream Cheese Icing - the baking temperature and the way you cool this cake are just plain crazy, but they're the secret to how crazy-moist and delicious this cake is. It's seriously the best banana cake ever. I've been making it for years, and it's perfect every single time. - Happy Hooligans
Banana cake | While delicious just as it is for afternoon tea, you can also jazz this banana cake up with a little lemon or cream cheese icing. Using the ripest bananas you can will make all the difference to the flavour. You can also use frozen bananas- just make sure you drain the excess liquid before adding to the batter.
This banana cake is SO moist and so easy to make… you can have the kiddos help you frost it and mash the bananas!! It’s the prefect dessert for spring or anytime that is. 😉 The Recipe: 3/4 cup butter 2 1/8 cups white sugar 3 eggs 2 teaspoons vanilla extract 3 cups all-purpose flour …
Best Ever Cream Cheese Frosting ~ It’s rich and creamy with just the right amount of sweetness and a hint of lemon... This is the perfect topper for banana cake, red velvet, carrot cake and so much more!