The Spices Of Life . . .: Bánh Bao (Vietnamese Steamed Pork Bun) **note for self: use THIS link for the dough recipe, to use the Vinh Thuan bao/dumpling flour mix bags from Chinese grocer. ** use other bao link for char sui filling.**
Steamed Pork Buns - Banh Bao | Yummies4Dummies - YouTube---Looks really yummy and might also transport moderately well for lunch on the go. Cooking them does require a way to steam the buns though, so I might have to see what Alton Brown has to say about that.