An easy healthy Southwestern Steak Salad loaded with vegetables, tender Ribeye Steak and then topped with a homemade Cilantro Avocado Dressing! Done in 15 minutes, low on calories and rivals any restaurant salad!
This Slow Cooker beef is simmered in chipotle, vinegar, citrus juice and spices. Recipe instructions include how-to in pressure cooker, too! Our family’s favorite is in tacos, great with eggs and THIS salad bowl!
A Roast Beef Salad Sandwich (made from leftover roast beef). I don't grind, I finely chop. I use a bit of mustard and omit the eggs (It's even better on the second day.) One of my favorite sandwiches for fifty years!