This isn’t your ordinary barbecue chicken. In fact, these BBQ Chicken Kebabs are the best barbecue chicken I’ve tasted.  #4th of July #barbeque #dinner

This isn’t your ordinary barbecue chicken. In fact, these BBQ Chicken Kebabs are the best barbecue chicken I’ve tasted. #4th of July #barbeque #dinner

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There is nothing better than barbecued tri-tip!  My husband and I grill year round on our Weber gas grill and our Weber charcoal grill.  We've found from years of barbecuing experience the perfect ...

There is nothing better than barbecued tri-tip! My husband and I grill year round on our Weber gas grill and our Weber charcoal grill. We've found from years of barbecuing experience the perfect ...

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Are you looking for the best gas barbecue grills on the market? Read our reviews to find out top 5 best gas bbq grills. Only the top rated models

Are you looking for the best gas barbecue grills on the market? Read our reviews to find out top 5 best gas bbq grills. Only the top rated models

Pork Shoulder Recipe with North Carolina Vinegar Sauce. (Rub made with sea salt, light brown sugar, garlic powder, onion powder, Italian seasoning, smoked paprika, pepper, hickory salt and cayenne pepper).  (Vinegar sauce made with apple cider vinegar, smoked paprika, sugar, sea salt, pepper and red pepper flakes).  Includes instructions for oven, smoker and gas grill.  ♦♦Pôrk Resəpēs♦♦

Pork Shoulder Recipe with North Carolina Vinegar Sauce. (Rub made with sea salt, light brown sugar, garlic powder, onion powder, Italian seasoning, smoked paprika, pepper, hickory salt and cayenne pepper). (Vinegar sauce made with apple cider vinegar, smoked paprika, sugar, sea salt, pepper and red pepper flakes). Includes instructions for oven, smoker and gas grill. ♦♦Pôrk Resəpēs♦♦

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8 Easy Tips to Smoking Meat Like a Pro - The first step to bringing out the robust flavor of ribs, brisket and other meats is selecting the best meat smoker and deciding which fuel option — charcoal, electric or gas – works best for you. Smokers are fueled by propane gas, electricity or traditional charcoal briquettes. The fuel in turn heats wood that generates smoke.  http://www.odumagazine.com/8-easy-tips-to-smoking-meat-like-a-pro/

8 Easy Tips to Smoking Meat Like a Pro - The first step to bringing out the robust flavor of ribs, brisket and other meats is selecting the best meat smoker and deciding which fuel option — charcoal, electric or gas – works best for you. Smokers are fueled by propane gas, electricity or traditional charcoal briquettes. The fuel in turn heats wood that generates smoke. http://www.odumagazine.com/8-easy-tips-to-smoking-meat-like-a-pro/

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