The Best Mashed Potatoes Ever: Made these for thanksgiving, they definitely were decadent, although I wasn't crazy about the consistency, I like them sort of fluffy. It could've been my error though, I was in a rush to get them done!! stars
Everybody has THEIR favorite way of preparing MASHED POTATOES: with skin, without skin, with milk, without milk, with cream cheese or sour cream. THE options are endless! This combination of ingredients in this recipe results in THE BEST MASHED POTATOES!
Restaurant-Style Garlic Mashed Potatoes - These were HANDS DOWN the best mashed potatoes I've ever made. The girls didn't love them, but hubby and I did! Very easy! @Shelia Childress Ra - these are a lot like the Keg's!