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Easy Blackened Chicken w/ Creamy Garlic Pasta

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One Pot Cajun Chicken and Sausage Alfredo Pasta

One Pot Cajun Chicken Pasta Alfredo with Sausage - spaghetti squash instead of pasta???

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4 Small Boneless Skinless Chicken Breasts (about 1 lbs.) 1/2 Cup Cajun Blackening Spice 3 Tablespoons Cooking Oil (or more depending on the size of the pan) 1/2 Cup Butter 2 Garlic Cloves, minced 1/4 C. Dry White Wine (or chicken broth) 2 Cups Heavy Cream 1 3/4 Cup Freshly Grated Parmesan Cheese 1 Cup Roughly Chopped Sun-dried Tomato (in oil) 12 oz Tasso Creole Seasoning (to taste) 1 Pound Penne Pasta Chopped Parsley, for garnish

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Tomato-Basil Spaghetti with Blackened Chicken

Blackened Chicken and Spaghetti Recipe with Tomato-Basil Wine Sauce. Try this perfect chicken and spaghetti dinner. Made with a light citrus wine sauce, fresh grape tomatoes and herbs. The perfect bite of comfort-by-carbs, but without the guilt! You will love this easy recipe.

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Blackened Chicken with Roasted Garlic Alfredo

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Cajun Blackening Seasoning

This yummy, spicy Cajun Blackening Seasoning Recipe is a healthy, no (or low) sodium, spice blend mix that will save you money over prepackaged store-bought seasoning mix blends. ~ http://FlavorMosaic.com

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UPDATE: Happy New Years!  I thought I would start the year off with one of my all time favorite dishes.  I had posted this one year ago,...

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