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from Food.com

Bloomin' Onion Bread

Scrumptious Appetizer Cheesey Mushroom Pull Apart Bread, SO EASY and my go to party food that I bring as a poor student with many friends who like to throw cookouts.

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from The Cooking Jar

Bloomin Onion Bread (Pull Apart Bread)

Bloomin' onion bread is the appetizer you're looking for to 'wow' guests. Cheesy, gooey strings of cheese meets crunchy, fresh green onions and poppy seeds!

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from homecookingadventure.com

Bloomin Onion Bread

This Cheesy Bloomin' Onion Bread is a great way to serve the bread to a gathering and everybody will be impressed. It looks and tastes soo good.The melted, gooey cheese is just too tempting.

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from The Cooking Jar

Bloomin Onion Bread (Pull Apart Bread)

Bloomin' onion bread is the appetizer you're looking for to 'wow' guests. Cheesy, gooey strings of cheese meets crunchy, fresh green onions and poppy seeds!

3k
250
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from your homebased mom

Bloomin Onion Bread

Bloomin Onion Bread. Basically, this is garlic bread (if you add garlic to it, which I did) but still yummy. I've no idea how she got her bread squares to separate like that and still be attached to the crust.

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from The Girl Who Ate Everything

Bloomin’ Onion Bread

Garlic Parmesan Pull-Apart Bread—bread infused with butter, garlic, herbs, and cheese. What's not to love?

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Bloomin’ Onion Bread- Ingredients:  1 unsliced loaf (round is preferable) sourdough bread - mine was square. 1 pound Monterey Jack cheese, thinly sliced - 1/2 cup butter, melted - 1/2 cup finely diced green onion, with tops - 2-3 tsp poppy seeds Bake at 350 degrees for 15 minutes.   Unwrap.  Bake 10 more minutes, or until cheese is melted.
from Cook Blog

Bloomin’ Onion Bread

Bloomin’ Onion Bread- Ingredients: 1 unsliced loaf (round is preferable) sourdough bread - mine was square. 1 pound Monterey Jack cheese, thinly sliced - 1/2 cup butter, melted - 1/2 cup finely diced green onion, with tops - 2-3 tsp poppy seeds Bake at 350 degrees for 15 minutes. Unwrap. Bake 10 more minutes, or until cheese is melted.

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